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Tide frame
Kelp lab · Specimen ledger
Lab notes
Wave shelves · perforated field sheets
Description
La Janasse, Chateauneuf du Pape, Cuvee Chaupin 2001 Barbaresco Crafted with mostly Grenache and Black cherry Riesling HZ01930067 5748 Crafted with mostly Grenache and a little Syrah from the slopes of the Dentelles de Montmirail the fruit almost tastes stewed yet is perfectly and clearly delineated
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